Feeding a healthier generation: Yes, we can and have to!

Young scientist Alice Accoroni on the dangers that lurk on both ends of the malnutrition scale.Young scientist Alice Accoroni on the dangers that lurk on both ends of the malnutrition scale.

How can we feed the growing world population?

Artturi Virtanen asked in his Lindau lecture. The Finnish biochemist received the Nobel Prize in Chemistry for an improved method of cattle fodder preservation seventy years ago.